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pease pudding : ウィキペディア英語版 | pease pudding
Pease pudding, also known as pease pottage or pease porridge, is a savoury pudding dish made of boiled legumes,〔(Mrs. Roundell's Practical cookery book - Mrs. Charles Roundell - Google Books )〕 typically split yellow or Carlin peas, with water, salt, and spices, and often cooked with a bacon or ham joint. A common dish in the north east of England, it is consumed to a lesser extent in the rest of Britain, as well as in Newfoundland, Canada.〔http://www.food.com/recipe/pease-pudding-446938〕 ==Dish==
Pease pudding is typically thick,〔(Pretty Little Mistakes: A Do-Over Novel - Heather McElhatton - Google Books )〕〔(Popular Science - Google Books )〕 somewhat similar in texture to hummus, and is light yellow in colour, with a mild taste. Pease pudding was traditionally produced in England, especially in the industrial North Eastern areas. It is often served with ham or bacon and stottie cakes. It is also a key ingredient in the classic saveloy dip which consists of a bread roll spread with pease pudding on one half, sage and onion stuffing on the other with a slight smear of mustard and a saveloy sausage cut in half and then dipped gently into either the stock the saveloys are boiled in or gravy, only the top half is usually dipped as not to make it difficult to hold or eat. In Southern England it is usually served with faggots. Also in Southern England is the small village of Pease Pottage which, according to tradition, gets its name from serving pease pottage to convicts either on their way from London to the South Coast or from East Grinstead to Horsham. Peasemeal brose, also known as brosemeal, is a traditional breakfast dish in the north of Scotland. In Scotland it is made in the traditional way and usually eaten with butter, and salt or honey. In parts of the Midlands it replaces mushy peas and is eaten with fish and chips and is thought to be the original side order only later replaced with mushy peas due to a lack of knowledge or availability of the dish.
抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「pease pudding」の詳細全文を読む
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